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Exploring the spices and flavors of Asia from one country to the next 
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Spicy tuna tartare
sweet wonton crisps, black sesame seeds, pea sprouts
Main Course
Thai BBQ salmon
lemongrass, shallots, Thai basil scallion herb sauce
Coconut lime rice
coconut milk, lime zest
Sauteed miso mushrooms
oyster mushrooms, cremini, shiitake, miso butter
Roasted broccoli rabe
red chili flakes, lime, tamari, coconut cashews
Fried banana eggrolls 
cinnamon sugar, salted caramel sauce, vanilla bean ice cream
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